December 31, 2012

Goodbye (2012). And Hello (2013).

2012. It will go down as one the best. years. ever (in my life). Ha. In the last hours of this great year, I am saying goodbye to 2012 and to this blog. It has been a great few years of inconsistent posting and learning about blogging, finding my own voice, lots of recipes, lots of growing food, lots of pictures, and lots of love. The Rhythm of Cooking was fun and the premise will forever live on in my kitchen through loud music, hefty glasses of wine, and a whole lotta food.

Here's the good news. While I won't be here at this website, I will still be blogging and writing over at our new site: hop on over to Callywood Farms Blog. I have migrated all the recipes from this blog over so you can find them there and we will to continue to post the yummy things we eat. We hope to add a lot more about our new homestead like our chickens and the other animals we hope join us in the future, all of the projects we attempt, rural living escapades, and our growing family!

Please re-subscribe to the email list. It's on the top right still. Add the new domain to your reader, whatever floats your boat. Thanks for joining us here on Rhythm of Cooking for the past few years. We hope you'll continue to read on over at Callywood Farms!

Cheers to 2013, friends.


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